1. What is Small Red Chilli?
Chili is a spice commonly used in dishes, not only that, the color of chili can also be used for decoration.
Chili is the name of a type of chili pepper that has the feature of being directed toward the sky. Chili peppers have a woody lower stem, many branches, and leaves are oblong. Not only a spice but chili is also known as a plant with many medicinal uses and has many benefits for humans.
2. Impressive health benefits of Chilli
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Hot peppers contain a lot of capsaicin, which helps prevent stomach and prostate cancer
According to many studies, scientists say that chili peppers contain abundant C9H14O2. This is a substance called capsaicin that works well for diseases such as stomach cancer and prostate cancer.
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Hot peppers are good for people with diabetes
According to an Australian study, eating hot peppers regularly will help the body control insulin in the blood. This is a beneficial effect for diabetics. According to statistical analysis, people who eat chili peppers have reduced blood sugar by 60% compared to the group of patients who do not have the habit of eating hot peppers.
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Chili effectively relieves pain
Capsaicin is not only an anti-cancer agent but also provides pain-relieving effects similar to the principle of action of anesthetics. Therefore, when eating hot peppers, the pain sensation will not be transmitted to the nervous system. As a result, the body will reduce the appearance of pain and discomfort.
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Chilli boosts your immune
There are a number of studies showing that chili peppers have a high antiseptic ability. In addition, foods with chili added will last longer and limit the level of bacteria invasion. Therefore, chili peppers are put into research to fully exploit the effects of improving human immune health. Although this is only an experimental result, when there is a specific assessment, it will be published and put into more applications.
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Chilli helps control weight
When eating chili and drinking water to reduce the spiciness, the body not only burns calories but also increases the feeling of fullness, making the appetite disappear. In addition, chili also helps to improve the taste, making food better metabolized and absorbed by the body. As a result, eating hot peppers will increase brain function, causing the nervous system to send signals to the kidneys. When the kidneys are notified, they will secrete fluid to support the movement of the body. Therefore, studies have directed chili to weight loss applications for subjects with a lot of excess fat and the risk of obesity.
3. VAD is a Small Red Chilli (Hot Pepper) supplier from Viet Nam
VAD is an experience agricultural supplier in Viet Nam. With many years in this field, VAD ensures that our goods are always fresh and meet all customer’s requirements. We strictly control the number of pesticides that can affect consumers’ health. We always focus on product quality from your farm to your table. So, we make sure to supply the best quality coriander leaves from local Vietnam.
We coordinate closely with farmers in the process of farming and harvesting. We only harvest when the vegetable is mature enough to ensure the weight and quality according to the criteria of each customer.
Our warehouse is nearby the source of raw materials so that we can preserve them right after harvesting. Each vegetable is stored in an environment with suitable temperature and humidity. Thus, helping the products stay fresh for a long time without losing their nutritional content as well as flavor.
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